Pale straw colour; floral, mineral/lime aromas with grassy, citrus overtones; Dry, crisp with lemon and apple/pear flavours; light-bodied with a crisp acidity and zesty finish.
Serving Suggestion
Creamy cheeses; light fish dishes; shellfish; stir fries.
TRIUS RIESLING VQA 2004
Region: Niagra
Winery: Hillebrand Winery
Variety: RIESLING
Rating: 3
Pale straw colour; floral, mineral/lime aromas with grassy, citrus overtones; Dry, crisp with lemon and apple/pear flavours; light-bodied with a crisp acidity and zesty finish.
Serving Suggestion
Creamy cheeses; light fish dishes; shellfish; stir fries.
Posted by fullerd on March 7th, 2010 at 6:49pm | report comment