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WL Rating: 3.5 out of 5 based on 1 rating

Winzer Krems Gruner Veltliner 2007

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White wines of this caliber (in terms of character and balance) are indisputably a rarity. More and more frequently, technology allows for the production of tasty, satisfying wines at very low prices, but this Gruner Veltliner doesn't owe its strengths to new technologies and techniques. It is a product of its environment and the marvelous varietal used to produce it. It's pale gold in color with shimmering notes of lime green. Fresh (underripe) apricots and zesty citrus comprise the fruit character with flinty minerality and notes of something akin to peanut sauce adding interest. Prime introduction to Gruner Veltliner for anyone who has yet to try one.

Posted by MFinger on April 20th, 2009 at 6:54pm | report comment

Winemaker's notes:
typical Löss-soil-Veltliner of Austrias most known wine growing origin; spicy, fruity, fresh, smooth. A cabinet with the characteristic peppery finish and acidity
Serving Temperature:
10 - 12 °C
Goes very well with all meat dishes; veal and fish specialties. KREMSER SANDGRUBE is an excellent companion to the typical and traditional Austrian “cuisine” and dishes such as “Wiener Schnitzel”.

Posted by ConstanceC on April 8th, 2011 at 4:31pm | report comment

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