This satisfying red is made from Monastrell (Mourvèdre) grown in the Almansa region of Spain. This is a rich, deep-colored wine with plenty of blueberry and blackberry fruit on the nose and palate. It is smooth and well-structured, with a long, full finish.
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100% Monastrell aged 4 months in American oak barrels. Deep purple colour with abundant blueberry and blackberry fruit on the nose and palate. Medium-bodied, it has excellent concentration and length.
Bodegas Piqueras Valcanto Monastrell 2006
Region: DO Almansa, Italy
Winery: Bodegas Piqueras
Variety: Valcanto Monastrell
This satisfying red is made from Monastrell (Mourvèdre) grown in the Almansa region of Spain. This is a rich, deep-colored wine with plenty of blueberry and blackberry fruit on the nose and palate. It is smooth and well-structured, with a long, full finish.
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100% Monastrell aged 4 months in American oak barrels. Deep purple colour with abundant blueberry and blackberry fruit on the nose and palate. Medium-bodied, it has excellent concentration and length.
Posted by dustinjacobsen on November 21st, 2008 at 5:55pm | report comment