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Cantina Di Negrar Corvina Blend 2005
Region: Valpolicella, Veneto, Italy
Winery: Cantina Di Negrar
Variety: Corvina Blend
cellaring: It can be cellared for up to 15-18 years, ideally at a constant 14-15°C, laid down and in the dark.
colour: intense garnet red.
bouquet: strong and persistent, ethereal and fruity bouquet with hints of black cherries and prunes, floral notes and sweet spice aromas.
flavour: full-bodied and rich, backed by structured, yet velvety tannins.
how to serve: Serve at a temperature of 18°-19°C ideally in large glasses. Uncork the bottle at least 2 hours in advance.
food matching: Traditionally served with game, grilled and braised meats and full-flavoured mature cheeses.
Posted by Cruizer on June 10th, 2008 at 5:49am |
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