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SakeOne Murai Family Honjozo Genshu 2007

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    STYLEGenshu: Cask strength, 19.5% alcohol.
    TASTING NOTESA hearty genshu, full-bodied with crisp earthy notes, layers of flavor and hints of tropical spices like cinnamon and cardamom.
    PAIRING NOTESEnjoy with mushrooms, lamb, grilled chicken as well as dry pastas with chevre cheese, parmesen or gorgonzola. Wonderful with tuna & salmon.
    RICEYumeakari & Mutsuhomare from Aomori Prefecture.
    MILLINGRice milled to: 70% of original grain.
    SERVING TEMPERATURERoom temperature to chilled.

    This Honjozo Genshu is a very special, limited production, seasonal saké. Crafted from the earliest harvest rice it is brewed with extra care and bottled at cask strength to retain full flavor and character when shared with friends celebrating the following harvest. It is cask strength, full-bodied and offers incredible lush and deep flavors that make it a highly sought-after drink. Available only a few months of the year, this is one to stock up on to be sure you can offer this rare nectar on special occasions.

    Posted by thewinery on December 3rd, 2007 at 2:33am | report comment

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