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WL Rating: 3.5 out of 5 based on 4 ratings

Castle Rock California Cuvee Pinot Noir 2006

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Wonderfully fruity. Good as aspertif or with pork.

Posted by htsailor on September 16th, 2007 at 2:41pm | report comment

From winery (www.castlerockwinery.com):

Castle Rock Pinot Noir is produced from grapes grown in a carefully selected group of California vineyards, at which the climate and soil conditions provide excellent growing conditions for this Burgundian varietal. The wine is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate it is smooth with a silky texture and mild tannins, giving flavors of black cherry, plum and spice, and finishing long and harmoniously, This versatile food wine pairs well with lamb, veal, salmon and light pasta dishes.

Posted by MillieHunter on August 4th, 2008 at 7:32pm | report comment

Ruby, opaque, bursts with ripe fruit flavors, cherry, plum, spice, pepper, medium-bodied, mild tannins.

Posted by winky on November 22nd, 2008 at 1:34pm | report comment

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