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Msl521's Wine Log

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Added	Name	WL	Rating	Actions
Jul. 15, 2006	Aliguer Aliguer Region: Catalunya > Winery: Agusti Torell? Variety: 48% Macabeo, 22% Xarel-lo, 27% Parellada Tasted at Nice Matin, 7 Jul 2006. Dry but a bit fruity. Large bubbles. Stood up well to food.		2/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Nice Matin, 7 Jul 2006. Dry but a bit fruity. Large bubbles. Stood up well to food.
Jun. 19, 2006	Diamond Syrah 2003 Diamond Syrah 2003 Region: California > Winery: Francis Coppola Variety: Syrah Tasted at Corbin & Reynolds (Long Beach, NY), 18 June 2006. The markup on this bottle was ridiculous for a wine that was trying too hard. Fortunately, it wasn't overly oaked or tannic.		2/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Corbin & Reynolds (Long Beach, NY), 18 June 2006. The markup on this bottle was ridiculous for a wine that was trying too hard. Fortunately, it wasn't overly oaked or tannic.
Jun. 17, 2006	Prosecco Di Valdobbiadene Prosecco Di Valdobbiadene Region: Veneto, Italy > Winery: Mionetto Variety: Prosecco Light and fruity without being sweet. Excellent for brunch or everyday occaisions.		3/5 Stars. 1 2 3 4 5
Personal Notes	Light and fruity without being sweet. Excellent for brunch or everyday occaisions.
Jun. 17, 2006	Perdriel Vineyard Cabernet Sauvignon Reserva 2002 Perdriel Vineyard Cabernet Sauvignon Reserva 2002 Region: Mendoza, Argentina > Winery: Terrazas de los Andes Variety: Cabernet Sauvignon Tasted at Pampano, 9 May 2006. An unremarkable pairing with seafood.		2/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Pampano, 9 May 2006. An unremarkable pairing with seafood.
Jun. 17, 2006	Cuvee Alexandre 2004 Cuvee Alexandre 2004 Region: Casablanca Valley, Chile > Winery: Casa Lapostolle Variety: Chardonnay Tasted at Pampano, 9 May 2006. Mellow and well rounded. Stood up to spicey food.		3/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Pampano, 9 May 2006. Mellow and well rounded. Stood up to spicey food.
Jun. 17, 2006	Malbec "Gran Reserva" 2002 Malbec "Gran Reserva" 2002 Region: Mendoza, Argentina > Winery: Fabre Montmayou Variety: Malbec Tasted at Pampano, 9 May 2006. Very tannic but a good match for fried food (shrimp empanadas).		2/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Pampano, 9 May 2006. Very tannic but a good match for fried food (shrimp empanadas).
Jun. 17, 2006	Martin Codax Albarino 2004 Martin Codax Albarino 2004 Region: Rias Baixas, Spain > Winery: Martin Codax Variety: Albarino Tasted at Pampano, 9 May 2006. Intense and bright but not overpowering. Excellent with spicey ceviches.		5/5 Stars. 1 2 3 4 5
Personal Notes	Tasted at Pampano, 9 May 2006. Intense and bright but not overpowering. Excellent with spicey ceviches.
Jun. 17, 2006	Valdelosfrailes Cigales 2003 Valdelosfrailes Cigales 2003 Region: Cigales > Winery: Bodega Valdelosfrailes Variety: Tinto Woodsy, mushroomy nose with a touch of juicy fruit. Light on tannins. A touch of berry and spice.		3/5 Stars. 1 2 3 4 5
Personal Notes	Woodsy, mushroomy nose with a touch of juicy fruit. Light on tannins. A touch of berry and spice.
Jun. 17, 2006	Chardonnay 2003 Chardonnay 2003 Region: Sonoma > Winery: Chateau St. Jean Variety: Chardonnay Fairly balanced and not too oaky for a California Chardonnay.		3/5 Stars. 1 2 3 4 5
Personal Notes	Fairly balanced and not too oaky for a California Chardonnay.
Jun. 17, 2006	Torresella Pinot Grigio Veneto IGT 2001 Torresella Pinot Grigio Veneto IGT 2001 Region: Veneto > Winery: Cantine Torresella Variety: Pinot Grigio		0/5 Stars. 1 2 3 4 5
Jun. 17, 2006	Domaine du Chateau d'eau Viognier 2004 Domaine du Chateau d'eau Viognier 2004 Region: Pays d'Oc > Winery: Moillard Variety: Viognier		3/5 Stars. 1 2 3 4 5
Jun. 16, 2006	Fr?d?ric Mallo Gewurztraminer 2003 Fr?d?ric Mallo Gewurztraminer 2003 Region: Alsace > Winery: Fr?d?ric Mallo et Fils Variety: Gewurrztraminer Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. Sweet and fruity with similar qualities to Lillet. Would be excellent with spicey food.		3/5 Stars. 1 2 3 4 5
Personal Notes	Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. Sweet and fruity with similar qualities to Lillet. Would be excellent with spicey food.
Jun. 16, 2006	Fr?d?ric Mallo Riesling R?serve Sp?ciale 2002 Fr?d?ric Mallo Riesling R?serve Sp?ciale 2002 Region: Alsace > Winery: Fr?d?ric Mallo et Fils Variety: Riesling Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. Leans towards off-dry (not quite dry). The mirabelle plum and minerality really come through.		3/5 Stars. 1 2 3 4 5
Personal Notes	Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. Leans towards off-dry (not quite dry). The mirabelle plum and minerality really come through.
Jun. 16, 2006	Fr?d?ric Mallo Sylvaner 2004 Fr?d?ric Mallo Sylvaner 2004 Region: Alsace > Winery: Fr?d?ric Mallo et Fils Variety: Sylvaner Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. A very unique, crisp yet delicate wine. Remarkable almost clear color.		4/5 Stars. 1 2 3 4 5
Personal Notes	Tasted 10 June 2006 at Red, White and Bubbly (Brooklyn, NY) with the winemaker's brother. A very unique, crisp yet delicate wine. Remarkable almost clear color.
Jun. 16, 2006	Louis Jadot Pouilly-Fuisse 2001 Louis Jadot Pouilly-Fuisse 2001 Region: Pouilly-Fuisse, Macon, France > Winery: Louis Jadot Variety: Chardonnay		0/5 Stars. 1 2 3 4 5

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Statistics for Msl521

Total wines logged: 19

Number of wines in cellar: 2 (3 bottles)

Number of Notes: 13

Number of Comments: 0

Average rating: 3

Favorites: Chardonnay, Syrah, Sauvignon Blanc

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