I just got back from San Francisco (again) where I attended Wine 2.0, a meet-and-greet/wine tasting setup by the folks at RadCru. It was a great event, well worth the long flight out to the west coast. I was able to meet many of the folks we’re partnering with and a couple of our new blog authors who should be posting soon. Below is a quick recap of just some of the interesting people I talked with at the event.
Some of the most important people I met were Jeff (el Jefe) from Twisted Oak Winery and Josh (of Pinot Blogger fame) from the Capozzi winery. We’re in the process of getting both Jeff and Josh setup as authors on this blog. They’re both extremely busy guys, but we know that anything they can contribute here is going to be of huge interest to our readers.
Josh and I talked a bit about WineLog, specifically on how we can partner with wineries to keep them in touch with how our users are rating, tagging, and commenting on their wines. I wish I could have talked to Josh more about his winery, which is just getting up to speed. I guess you’ll just have to stay tuned here or read his blog at Pinot Blogger to find out more.
Jeff, co-owner of Twisted Oak Winery, is an even more interesting character in person than in writing (maybe we can get him to do videos for the blog). He’s a proud self-labeled geek (Jeff is heading out to the desert next week to launch rockets). I also met Scott, the wine maker for Twisted Oak, who anyone around could tell is super smart and passionate about his work. The Twisted Oak wine was truly exceptional. I’m a huge fan of tempranillos, and the Twisted Oak 2004 Tempranillo was an excellent specimen.
I was also able to meet Susan, Ryan, and Zach from Triggit, who are as nice in person as they have been to work with. Triggit provides affiliate links for us, which power many of the “buy” buttons on the site. Their technology is really amazing. I’m impressed so far with how accurate they are at lining up our data with that of their retailers. It’s not an easy task, as every winery, wine store, and site like ours has its own identifiers and naming conventions. In addition, Triggit’s system will force retailers to compete for our users’ business, allowing Triggit to get us the lowest prices for our users and the highest commission for us.
Another interesting person I met was John Plevyak from Metaversatility. John is Josh build the Second Life version of his winery. He is a computer scientist, and we enjoyed talking about the recommendation technology behind WineLog. Our conversation makes me want to release faster some of the more sophisticated recommendation stuff we have in the works.
I didn’t take notes, but nearly all of the wine I tasted was pretty good to excellent. I wish I had time to write about them all. Hopefully they’ll get in touch with me an guilt me into mentioning them. One winery in particular I was impressed with was Pendleton Estate Vineyards & Winery. Michall Pendleton was at the event, and his passion about his wine was contagious. I liked everything of his I tried. His 2005 Petite Syrah was excellent and will be even better in a year or two. I also enjoyed hearing the story about his 2004 Celebration Cuvee, a wine he made to celebrate the birth of his daughter.
Other mentionable attendees were Peter Nudi from Appellation America, who was pimping a new wine aerator affectionately called the “wine bong”, and Julie Tucker from SmartsCo, a company that is publishing some pretty cool books and games aimed at aspiring wine aficionados.
There were some people in attendance with whom I didn’t get to talk. There’s Paul from Inertia. He and the other folks working and blogging at Inertia “know their stuff” when it comes to the wine industry and technology.
Alder, from Vinography, is another person who was on my short list to meet, yet somehow we didn’t run into each other. Alder has the idea that tasting note sites (which WineLog could be described as) are doomed to fail. We obviously hold the opposite opinion, and I was looking forward to the chance to “argue” with Alder in person.
Some people from BottleNotes were at the event. BottleNotes is… okay I’ll say it… a competitor of ours. I obviously hold no ill will towards them or their product. I imagine they would have much of the same ideas and passions as we have, working on a similar product. So for that reason, if no other, they would have been interesting to get to know.
My trip to San Francisco and time at Wine 2.0 was a complete success. I’m sure that there will be many follow-ups with the folks I’ve met and talked to. I also got to spend the day before the event working and hanging out at the Citizen Space with Chris Messina, Tara Hunt, and many other fascinating “web people”. I’ll be writing up my experience there on the Stranger Studios blog.
Overall, this trip gets a 5 out of 5.
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11 Responses to “Wine 2.0 Recap”
Jason,
Sorry we didn’t get to meet but looking forward to it in the future. FYI - typo in your spelling of Inertia. Come join us at our office next time you are in the city. You missed a hell of an after party!
After party? What after party?
There were about 5 people left in the place when I left the gallery. I guess I was talking too much business and not enough “what’s going on later?”. Sure I had been up for over 24 hours, but I think I could have held out for an after party.
I will definitely look you guys up next time I’m in town. Keep fighting the good fight.
Thanks for pointing out the typo. FWIW, developers find it very hard NOT to put a “t” after an “in”.
Thanks for the recap, Jason. Sorry I didn’t make it out for the event. I was hoping to get a vibe on the conversation of where Wine 2.0 is headed and have posted a bit over at my blog to continue the discussion.
Cheers,
–
Tim Elliott
Winecast
[...] Update 11/11: Jason from WineLog has posted a recap of the Wine 2.0 event. Sounds like fun was had by all, some good wines enjoyed, but still nothing on the substance of the conversation… I’m hoping to see more posts on this subject over the weekend. [...]
Jason - I wish I could’ve been there with you and the others at Wine 2.0. Sounds like it was a great opportunity.
Jason - It was great to meet you at Wine 2.0! Thanks for coming all that way. Excellent recap of the event. Everyone seemed pretty happy and got to meet some people they’ve only “met” with online. We’re already planning out our next Wine 2.0, we’ll tweak it a bit to give a little structure, but I think overall those who wanted to got someting out of it. Stay tuned for the next one a few months down the road.
[...] For me Wine 2.0 really was just a fun way to put a face to a stream of online text. For instance, I got to look El Jefe of Twisted Oak in the eye and verify that he is indeed quite insane. El Jefe graciously afforded me the opportunity to taste his good stuff, and since I’m not one to turn down a quick *%#&@! I happily partook. Later I was able to shake hands with Jeff from Good Grape and Inertia, met and chatted with Jason of Wine Log, and ran into old acquaintances from high school like Tom Traverso, the Marketing Manager at Wine.com. [...]
hi Jason - nice to be considered “most important”! - though apparently not important enough to be invited to an after party, either…;-) Enjoyed meeting and talking with you (and everyone else!) I’ve posted some pictures from the event on El Bloggo Torcido - I can’t understand why I don’t have a picture of you, but I can say you won’t be so lucky next time…
To Tim: My conversations were not so much about Wine 2.0, Web 2.0, or tech in general - it was mostly good old fashioned networking. We’ve all talked for months but never met! A whole lot of foundation was poured for working together in the future. (And I thought the Wine Pod looked more like something from an old Woody Allen flick…)
To Jeff P., one bit of feedback: Bigger printing next time on the name tags so us “photon challenged” (and “vertically ridiculous”) people can read them! Otherwise a perfect event!!
- j
Thanks Jeff - We’ll revise the name tags. We’re already planning the next Wine 2.0 - looks like early Summer. We’ll let everybody know.
Cheers,
Jeff
I like the idea of using some type of element to present your wines. If your ever interested in a wine aerator checkout our site at: http://www.finewinetoys.com
deSign Wine Aerator is a practical alternative to the traditional method of decanting wine, it allows the taste to be enhanced immediately before the wine is to be enjoyed. It also allows you the flexibility to aerate an entire bottle or simply one glass.